- 6 C. apple (peeled, pared, sliced) I like to use at least 2 different types of apples
- 1/2 to 2/3 C. Sugar
- 2 t. cinnamon
- 2 T. flour
top with the following in the form of crumbs:
- 1/2 C. butter
- 1/2 C. brown sugar
- 1 C. flour
- 1 or 2 t. cinnamon
Bake 15 min. in a 450 degree oven. Drop temp to 350 and bake 20-30 min. longer. If top or crust browns too quickly, cover with foil.
Serve warm with frozen vanilla custard for most favorable results. Enjoy!